Catering Menus

Please explore our current menu ideas below, for a taste of what we have to offer. We are happy to accommodate any special menu requests and dietary restrictions. Let us know if you see something you like or if you have a special request; otherwise let us do the work!  We will sift through our repertoire and design the perfect menu for your event.  Prices are dependent on the current market value of goods. For more information, please  inquire.



hearts of romaine

roasted tomato vinaigrette


Spring chicken ragu

asparagus, leek, fresh peas


parmesan toast


individual lemon panna cotta



watermelon and feta salad

arugula, champagne vinaigrette


grilled open-faced salmon sandwich

arugula, sourdough, sweet-hot mustard


Summer slaw with poppy seed dressing

pear and raspberry bruschetta

mascarpone cream



roasted peanut soup

honey-cream garnish


horseradish crusted beef tenderloin medallion

horseradish cream


potato and root vegetable gratin

wilted balsamic spinach with bacon

almond cake

caramelized oranges



fig salad

arugula, balsamic vinaigrette, toasted walnuts, parmesan

polenta napoleon

sausage ragu, ricotta

lemon Spring vegetables

callebaut chocolate custard pie

phyllo crust

Summer BBQ Buffet


honey fried chicken

shrimp and sausage skewers

paprika glaze

heirloom tomato

gorgonzola dressing


French potato salad

fresh herbs, champagne vinaigrette


pasta salad

feta, snow peas


lemon-basil pie

fresh red berries


ice cream sandwiches


Family Style Summer Wedding


roasted balsamic beet salad
arugula, goat cheese, toasted pine nuts

roasted salmon
tangerine hollandaise


grilled pork and sausage skewers
smokey paprika glaze


golden wild mushroom ravioli
cornmeal crust, arrabiata sauce


rosemary fried polenta

grilled vegetable assortment

wedding cake

assorted summer fruits
orange curd

Holiday Buffet


Shepherd’s pie
lamb chuck, sweet pototo crust


braised caramel chicken

roasted kielbasa
balsamic grapes


root vegetable gratin

lemon asparagus

pomegranate rice pilaf

Winter slaw
fennel, apple


bourbon bread pudding

Winter fruit crisp
house-made vanilla ice cream

Most menus are available for plated service and delivery.

Staffing and delivery costs are extra,

please see our Services page for more information.

Menu cards are available at an additional cost.



risotto ball

fontina cheese, spicy arrabiatta sauce


potato latke

seasonal topping


rosemary polenta square

oven-dried tomato, roasted corn


curry waffle

smoked salmon, crème fraiche


shrimp and grits cake

seven-pepper jelly


wild mushroom and thyme

phyllo pastry cup


rosemary chicken & waffle

maple drizzle


maple glazed duck

sweet potato gaufrette, candied kumquat

mini grilled cheese

bacon, blue cheese, onion jam


jalapeno crab cake

chili-lime aioli


crab beignets


pistachio rimmed grape cup

goat cheese filling

fresh fig

blue cheese, toasted walnuts


baby potato

bacon, crème fraiche, leek


watermelon and feta cube

spicy mint chutney

fig and almond cracker

ricotta, honey


orange-raisin mini bun

smoked turkey, quince jelly


mini caeser salad

crouton cup, parmesan tuile

endive petal

roasted golden beets, tarragon


sweet corn and onion salad

potato gaufrette



roasted kielbasa and grape

beef tenderloin

au jus, brined peppercorn


grilled steak

caramelized onion, stilton butter


wild mushroom

roasted garlic mash


house-made chicken liver

pear butter


toasted goat cheese

shredded beet


heirloom tomato

whipped feta, basil




mini brown sugar pavlova

poached pear, whipped cream


vanilla pound cake canapé

pear chutney, candied ginger


lemon ricotta fritter

lemon curd dip


mini pies




raspberry coulis


We also offer a full selection of dips, platters, boards, tea sandwiches, canapés etc. Please inquire for more information.


Some items may not be available for delivery and

require an on-site chef for their serving.

Staffing, rental and delivery costs are extra,

please see our Services page for more information.